Product Description
Features:
Feeling blue? Take the time to relax and ease your mind with Organika’s Blue Mylk Latté. This delicious Blue Mylk Latté is caffeine free and combines Coconut Milk, Butterfly Pea Flower, nutritious Spirulina, Cardamom, Ashwagandha, and a delightful blend of spices; perfect for those quiet moments of relaxation.
Coconut milk: This plant-based milk is the base for all of our Mylk Lattes. A rich source of lauric acid, coconut milk promotes heart health, helping decrease bad cholesterol levels.
Prebiotic fibre: Sourced from non-GMO tapioca, prebiotic fibre feeds the good bacteria in the gut and provides the nutrients they need to continue supporting healthy digestion and immune function.
Ashwagandha: an adaptogenic herb traditionally used in Ayurvedic medicine to treat stress and promote relaxation.
Cardamom: A warm spice with anti-inflammatory properties:
Cinnamon: Fragrant and sweet, it is known for blood sugar control.
Black pepper: Adding heat and depth to the blend, it also helps with digestive issues.
Ginger: Sharp and aromatic, this root soothes gastrointestinal distress.
Butterfly pea flower: A beautiful blue or purple flower, it is traditionally used as herbal medicine, or in rice dishes, desserts, and drinks as a natural colourant.
Spirulina: A plant-based source of protein, iron, antioxidants, vitamins, minerals, and amino acids boasting a naturally vibrant blue-green colour.
Ingredients:
Coconut milk powder, Prebiotic fibre (isomalto-oligosaccharides from tapioca starch), Coconut palm sugar, Butterfly pea flower powder, Ashwagandha root powder, Spirulina powder, Cardamom seed powder, Cinnamon bark powder, Ginger root powder, Himalayan pink salt, Black pepper powder.
How to use:
Create magical blue lattes by mixing 2 levelled teaspoons (~6 g) of Blue Mylk Latte into 150 ml of your favourite warm plant-based milk.