Product Description
Features:
Coconut sauce, also known as “coconut aminos,” looks just like soy sauce and has a very similar flavor, though some describe it as more complex and having a more rounded flavor profile than soy sauce. It is made from the sap of the coconut tree, mixed with salt and fermented to create a flavorful condiment.
Ingredients:
- Organic Coconut Sap
- Sea Salt
How to use:
Use as a soy sauce alternative for sushi, salad dressings, dipping sauces, marinades and soups.
